Today, I found myself at Lazaro and Diego in Monterrey, Mexico, having my first breakfast away from home on this journey. The city feels alive—tall buildings stretch toward the sky with mountains as their backdrop, and the morning hustle is softened by the gentle sounds around me.

I ordered an omelette filled with chicharrón, queso natural, and frijoles con queso. Each bite was rich and comforting, the perfect blend of crunchy chicharrón, creamy cheese, and savory beans. I sipped on a warm cup of leche dorada, its sweet and spicy notes adding a calming touch to the morning.

The setting made the meal even better. The soft trickle of a nearby fountain and the live piano music playing in the background created a relaxing vibe. Sharing the stage was a charming mimosa cart, adding a touch of elegance and making the whole experience feel a bit more special.

Sitting there, I soaked in the scene: the quiet hum of the city waking up, the music, the fountain, and the simple joy of a good breakfast. It was a reminder that sometimes the best moments are the unexpected ones—like enjoying a meal alone in a beautiful spot, feeling grateful for the journey ahead. This breakfast was more than just food; it was a promise of new beginnings and the little joys that come with them.

Here’s to more mornings like this one, each one a step into something new.